2nd Edition of Euro-Global Conference on Food Science and Technology
from Cristine Jones2nd Edition of Euro-Global Conference on Food Science and Technology” (FAT 2019) has been scheduled during September 19-21, 2019 at London, UK with the aim to discuss and disseminate the current trends and advances in Food Science, Food Technology, Food Chemistry and many more interesting Topics
For Conference Topics See: https://food-chemistry-technology-conferences.magnusgroup.org/scientificsessions/
Scope of Food Science Conference 2019: FAT 2019 provides an effective and timely platform for cutting-edge high quality presentations, which serves as a guide to overcome the current challenges in Food Industries.
Visit our Website: https://food-chemistry-technology-conferences.magnusgroup.org/
Dates: September 19-21, 2019
Venue: London, UK
Contact: [email protected]
Recommended Food Science Conferences 2019: Food Technology Conferences| Food Chemistry Conferences 2019 | Food Science 2019
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food-chemistry-technology-conferences.magnusgroup.org/
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This event has passed.
September 19, 2019 from 8:00 am to 6:00 pmSeptember 19, 2019 08:00 to September 19, 2019 06:00 -
Park Inn by Radisson Hotel & Conference Centre
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Contact Jessica Deborah for more information
7029882320 or [email protected]
Directions are calculated based on the address provided by the event submitter and may not be precise. Please contact the event coordinator for more detailed information.